Recipes

Creamy Mozzarella Shrimp Pasta

        Ingredients   Pasta: 8 oz penne pasta (for gluten free version, use gluten free brown rice pasta)   Shrimp: 2 tablespoons aroma olive oil 1 pound shrimp (without...

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Honey Garlic Shrimp Recipe

  INGREDIENTS   1-2 lb Shrimp 2 tablespoons aroma Olive oil more if needed 1/4 cup corn starch 2 teaspoon garlic minced 1/2 teaspoon ginger grated 4 tablespoon Aroma honey 2 tablespoon...

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Pan-Seared Cod in White Wine Tomato Basil Sauce

      INGREDIENTS:   For the White Wine Tomato Basil Sauce: 2 tablespoons Aroma olive oil 1/4 teaspoon crushed red pepper flakes 3 large cloves garlic, finely minced 1 pint cherry...

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Creamy Tuscan Salmon

  INGREDIENTS   3 salmon fillets 2 teaspoons Aroma olive oil 2 tablespoons butter 5 cloves garlic, finely diced 1 small yellow onion, diced 1/3 cup (80ml) vegetable broth 5 ounces (150g)...

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Braised Brisket with Bourbon - Peach Glaze
Meat

  INGREDIENTS 1 4-pound trimmed flat-cut brisket with Produce 1 Carrot, large 3 Celery stalks 3 Garlic cloves 3/4 cup Onion 2 Plum tomatoes 6 large sprigs Thyme Canned Goods 4 cups...

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Seared Scallops With Hot Sauce Beurre Blanc

  We love this buttery, New Orleans-style dish. Make sure you get the scallops to sizzle to get them just to the right temperature and don't forget to add plenty of the...

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Cranberry Pomegranate Relish

  Some say cranberries are a fall dish, but to us, this relish is truly seasonless. Paired with the CBD-infused Aroma honey, we find that this is a beautiful dish to serve...

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Turmeric Coconut Rice With Greens

    This one-pot turmeric coconut rice is aromatic and full of flavor, and transports you to the Caribbean. The combination of coconut milk and Aroma CBD-infused turmeric defines comfort and peace....

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Seared Scallops with Corn Purée

  Add a sweet twist to your scallops with this impressive, yet simple dish. The corn puree adds depth and texture to this classic New Orleans-style dish. INGREDIENTS   FOR THE CORN PURÉE:...

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Creamy Vegan Pasta

 If you haven't tried this creamy cashew pasta sauce, you haven't lived! Give Meatless Mondays a makeover with this decadent recipe.  INGREDIENTS   FOR THE SAUCE: 1 Cup of Vegetable broth ¾...

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Heart of Palm Ceviche

  A vegan interpretation of a classic ceviche that is simple, easy, and vibrant, especially during summer months.   INGREDIENTS 2 cans (14oz.) Hearts of palm, drained 3 Plum tomatoes, pulp removed, diced...

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